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- Processes
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Technology
Discover our Own Innovation Systems and High Technical Value. We are the present and future of innovation in winery equipment.
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Technology
Discover our Own Innovation Systems and High Technical Value. We are the present and future of innovation in winery equipment.
Vinigel FORTE is a highly hydrolyzed gelatine that guarantees high reactivity in wines rich in colloids and difficult to clarify. It is available in both powder and liquid formats for ease of use.
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Vinigel FORTE
White and rosé wine: 2-5 g/hl
Red wine: 5 – 15g/hl
Vinigel FORTE L (liquid solution)
White and rosé wine: 10-25 ml/hl
Red wine: 20 -60 ml/hl
Clarifying action and tannic smoothness in the mouth. Respect for varietal character.
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