- Specific strain for flash and thermovinification.
- Viniferm KLR , due to its killer character, ensures a good and complete alcoholic fermentation, consuming all the sugars in the must, even in difficult conditions such as: extreme fermentation temperatures, musts poor in assimilable nitrogen and fatty acids, high alcohol levels, highly clarified musts.
- Viniferm KLR respects the typicity of vines that produce few aromatic compounds, contributing positively to aromatic complexity and finesse.
- Viniferm KLR is recommended for low-temperature vinification of white, rosé and red wines while preserving the varietal typicity of the grape varieties.
- Vinification 20-30 g/hl.