VINIFERM ELEGANCIA

Category Yeasts Tags Fermentative Safety, Structure and Volume in the Mouthfeel, Varietal Aromas

Viniferm ELEGANCIA is an interesting cryophilic yeast for fermentation at low temperatures. Its metabolic activity allows the release of aromatic terpenes.

Additional information
Description

Wine style	Rosé, Sparkling, White
Applied to	FA & FML
Vegan	Vegan
Ecologico	Authorized EU, Authorized NOP (USDA)

CHARACTERISTICS

Unlike most oenological strains, which produce fermentative aromas during alcoholic fermentation, it maintains and accentuates the varietal typicity. Its fast lysis makes it interesting in barrel-fermented whites.

APPLICATION

Particularly suitable for the production of white wines with terpenic precursors (Albariño, Chardonnay, Moscatel…).
Ideal for cava base wine due to its low SO2 production.
Controlled fermentation of neutral varieties with highly clarified musts.
Production of barrel-fermented white wines.
Production of floral rosé wines with increased volume on the palate.
Sparkling wine production.

DOSAGE

Vinification 20-30 g/hl

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