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Viniferm RVA is a yeast especially recommended for red wines with high ethanol tolerance, capable of respecting the aromas of the variety. It allows prolonged macerations and cold pre-fermentative macerations.
| Wine style | Cask, Red |
|---|---|
| Applied to | AF & MLF |
| Vegan | Vegan |
| Ecological | Authorized EU, Authorized NOP (USDA) |
Suitable for the production of red wines with long macerations: its slow fermentation kinetics allows prolonging the contact time with the skins. Allows to protect and increase the color intensity in red vinification.
