{"id":128653,"date":"2026-09-29T17:14:57","date_gmt":"2026-09-29T15:14:57","guid":{"rendered":"https:\/\/agrovin.com\/como-se-hace-el-aceite-de-oliva\/"},"modified":"2026-11-06T14:30:32","modified_gmt":"2026-11-06T12:30:32","slug":"como-se-faz-o-azeite-de-oliva","status":"publish","type":"page","link":"https:\/\/agrovin.com\/pt-pt\/como-se-faz-o-azeite-de-oliva\/","title":{"rendered":"Como se faz o azeite de oliva"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"128653\" class=\"elementor elementor-128653 elementor-128307\" data-elementor-post-type=\"page\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-e310a62 elementor-section-height-min-height elementor-section-boxed elementor-section-height-default elementor-section-items-middle\" data-id=\"e310a62\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t\t\t<div class=\"elementor-background-overlay\"><\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-2a618ca\" data-id=\"2a618ca\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-ec7e593 elementor-widget elementor-widget-heading\" data-id=\"ec7e593\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<p class=\"elementor-heading-title elementor-size-default\">GUIA T\u00c9CNICO \u00b7 PROCESSO INDUSTRIAL NO LAGAR<\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-c46c61f elementor-widget elementor-widget-heading\" data-id=\"c46c61f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h1 class=\"elementor-heading-title elementor-size-default\">Como se produz o<br>azeite de oliva<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-beefed0 elementor-widget elementor-widget-text-editor\" data-id=\"beefed0\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>O azeite de oliva prov\u00e9m da azeitona e obt\u00e9m-se atrav\u00e9s de um processo mec\u00e2nico e industrial que a transforma em azeite em poucas horas. Percorremos as sete etapas do processo completo \u2014rece\u00e7\u00e3o, moagem, batimento, extra\u00e7\u00e3o, filtra\u00e7\u00e3o, armazenamento e engarrafamento\u2014 e que maquinaria interv\u00e9m em cada uma.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t<div class=\"elementor-element elementor-element-edfea76 e-ecs-flex e-flex e-con-boxed e-con e-parent\" data-id=\"edfea76\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;ecs_container_type&quot;:&quot;flex&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t<div class=\"elementor-element elementor-element-4ff2802 e-con-full e-ecs-flex e-flex e-con e-child\" data-id=\"4ff2802\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;sticky&quot;:&quot;top&quot;,&quot;sticky_offset&quot;:100,&quot;sticky_on&quot;:[&quot;desktop&quot;,&quot;tablet&quot;],&quot;sticky_parent&quot;:&quot;yes&quot;,&quot;ecs_container_type&quot;:&quot;flex&quot;,&quot;sticky_effects_offset&quot;:0,&quot;sticky_anchor_link_offset&quot;:0}\">\n\t\t<div class=\"elementor-element elementor-element-f2c2cb1 e-con e-atomic-element e-div-block-base e-default-div e-f2c2cb1-1cc193e \" data-id=\"f2c2cb1\" data-element_type=\"e-div-block\" data-e-type=\"e-div-block\" data-interaction-id=\"f2c2cb1\">\n    \t\t<div class=\"elementor-element elementor-element-5ab0e22 elementor-widget elementor-widget-text-editor\" data-id=\"5ab0e22\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>NESTE GUIA<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-41518ae elementor-widget elementor-widget-text-editor\" data-id=\"41518ae\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><a href=\"#prensa\">Da prensa \u00e0 extra\u00e7\u00e3o moderna<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-d0d2171 elementor-widget elementor-widget-text-editor\" data-id=\"d0d2171\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><a href=\"#proceso\">O processo, passo a passo<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-f11663e elementor-widget elementor-widget-text-editor\" data-id=\"f11663e\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><a href=\"#maquinaria\">Que maquinaria interv\u00e9m em cada etapa<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-962d7c9 elementor-widget elementor-widget-text-editor\" data-id=\"962d7c9\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><a href=\"#veedeo\">V\u00eddeo explicativo<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-3615c05 elementor-widget elementor-widget-text-editor\" data-id=\"3615c05\" data-element_type=\"widget\" data-e-type=\"widget\" id=\"faq\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><a href=\"#faqs\">Perguntas frecuentes<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\n<\/div>\n\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-a243863 e-con-full e-ecs-flex e-flex e-con e-child\" data-id=\"a243863\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;ecs_container_type&quot;:&quot;flex&quot;}\">\n\t\t\t\t<div class=\"elementor-element elementor-element-c596bff elementor-widget elementor-widget-heading\" data-id=\"c596bff\" data-element_type=\"widget\" data-e-type=\"widget\" id=\"prensa\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Da prensa tradicional \u00e0 extra\u00e7\u00e3o moderna<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-cb2de75 elementor-widget elementor-widget-text-editor\" data-id=\"cb2de75\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Durante s\u00e9culos, o azeite obtinha-se prensando a pasta de azeitona com prensas de capachos. Hoje esse m\u00e9todo est\u00e1 em desuso: a quase totalidade dos lagares utiliza sistemas cont\u00ednuos de centrifuga\u00e7\u00e3o, mais eficientes e com maior controlo sobre a qualidade do azeite obtido. \u00c9 por isso que a express\u00e3o \u201cprimeira press\u00e3o a frio\u201d, embora continue a ser usada, j\u00e1 n\u00e3o descreve com precis\u00e3o como se produz o azeite de oliva atualmente \u2014 abordamos este tema com mais detalhe nas perguntas frequentes.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-113f8fb e-con-full e-ecs-flex e-flex e-con e-child\" data-id=\"113f8fb\" data-element_type=\"container\" data-e-type=\"container\" id=\"proceso\" data-settings=\"{&quot;ecs_container_type&quot;:&quot;flex&quot;}\">\n\t\t\t\t<div class=\"elementor-element elementor-element-0f8caa9 elementor-widget elementor-widget-heading\" data-id=\"0f8caa9\" data-element_type=\"widget\" data-e-type=\"widget\" id=\"proceso\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">O processo de produ\u00e7\u00e3o, passo a passo<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-69d6705 elementor-widget elementor-widget-text-editor\" data-id=\"69d6705\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Desde que a azeitona chega ao lagar at\u00e9 o azeite estar pronto para a sua conserva\u00e7\u00e3o, o processo segue sete etapas distintas. Cada uma exige maquinaria espec\u00edfica, e o resultado de uma condiciona diretamente a qualidade da seguinte.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-d3116d0 elementor-position-inline-start elementor-view-default elementor-mobile-position-block-start elementor-widget elementor-widget-icon-box\" data-id=\"d3116d0\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"icon-box.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-icon-box-wrapper\">\n\n\t\t\t\t\t\t<div class=\"elementor-icon-box-icon\">\n\t\t\t\t<span  class=\"elementor-icon\">\n\t\t\t\t<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" height=\"512\" viewBox=\"0 0 152 152\" width=\"512\"><g id=\"Layer_2\" data-name=\"Layer 2\"><g id=\"Black_And_White\" data-name=\"Black And White\"><g id=\"_01.1\" data-name=\"01.1\"><path d=\"m140 0h-128a12 12 0 0 0 -12 12v128a12 12 0 0 0 12 12h128a12 12 0 0 0 12-12v-128a12 12 0 0 0 -12-12zm-45.59 116h-18.57v-59.12l-18.25 5.33v-14.07l35.11-12.14h1.71z\"><\/path><\/g><\/g><\/g><\/svg>\t\t\t\t<\/span>\n\t\t\t<\/div>\n\t\t\t\n\t\t\t\t\t\t<div class=\"elementor-icon-box-content\">\n\n\t\t\t\t\t\t\t\t\t<h3 class=\"elementor-icon-box-title\">\n\t\t\t\t\t\t<span  >\n\t\t\t\t\t\t\tRece\u00e7\u00e3o e limpeza da azeitona\t\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/h3>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t<p class=\"elementor-icon-box-description\">\n\t\t\t\t\t\tA azeitona \u00e9 recebida no lagar e passa primeiro por uma limpeza a seco, por corrente de ar, que elimina folhas, ramos e outros res\u00edduos vegetais. De seguida \u00e9 lavada com \u00e1gua para remover terra e outros res\u00edduos. Quanto mais cedo a azeitona for processada ap\u00f3s a apanha, melhor conserva as suas propriedades \u2014 o ideal \u00e9 n\u00e3o ultrapassar as 24-48 horas entre a apanha e a moagem.\t\t\t\t\t<\/p>\n\t\t\t\t\n\t\t\t<\/div>\n\t\t\t\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-8797bee elementor-position-inline-start elementor-view-default elementor-mobile-position-block-start elementor-widget elementor-widget-icon-box\" data-id=\"8797bee\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"icon-box.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-icon-box-wrapper\">\n\n\t\t\t\t\t\t<div class=\"elementor-icon-box-icon\">\n\t\t\t\t<span  class=\"elementor-icon\">\n\t\t\t\t<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" height=\"512\" viewBox=\"0 0 152 152\" width=\"512\"><g id=\"Layer_2\" data-name=\"Layer 2\"><g id=\"Black_And_White\" data-name=\"Black And White\"><g id=\"_02.2\" data-name=\"02.2\"><path d=\"m140 0h-128a12 12 0 0 0 -12 12v128a12 12 0 0 0 12 12h128a12 12 0 0 0 12-12v-128a12 12 0 0 0 -12-12zm-35.67 116h-55v-11.92l25.32-26.64q9.35-10.68 9.35-16.96 0-5.08-2.22-7.74a7.93 7.93 0 0 0 -6.45-2.66 8 8 0 0 0 -6.77 3.55 14.62 14.62 0 0 0 -2.56 8.86h-18.33a25.91 25.91 0 0 1 3.63-13.41 25.42 25.42 0 0 1 10.08-9.61 29.91 29.91 0 0 1 14.4-3.47q12.8 0 19.69 5.9t6.91 17a24.53 24.53 0 0 1 -1.74 9.07 39.8 39.8 0 0 1 -5.38 9.26 135.45 135.45 0 0 1 -11.79 13l-10.18 11.69h31z\"><\/path><\/g><\/g><\/g><\/svg>\t\t\t\t<\/span>\n\t\t\t<\/div>\n\t\t\t\n\t\t\t\t\t\t<div class=\"elementor-icon-box-content\">\n\n\t\t\t\t\t\t\t\t\t<h3 class=\"elementor-icon-box-title\">\n\t\t\t\t\t\t<span  >\n\t\t\t\t\t\t\tMoagem ou tritura\u00e7\u00e3o\t\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/h3>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t<p class=\"elementor-icon-box-description\">\n\t\t\t\t\t\tA azeitona limpa, com caro\u00e7o inclu\u00eddo, passa pelo moinho do lagar, onde \u00e9 triturada at\u00e9 se transformar numa pasta homog\u00e9nea. Nesta fase rompem-se as c\u00e9lulas do fruto e libertam-se as primeiras gotas de azeite, que ficam dispersas na pasta juntamente com a \u00e1gua-ru\u00e7a e o baga\u00e7o (pele e polpa). A qualidade da tritura\u00e7\u00e3o \u2014velocidade, temperatura\u2014 influencia diretamente o rendimento e as notas sensoriais do azeite final. Esta etapa est\u00e1 integrada nas nossas  <a href=\"https:\/\/agrovin.com\/pt-pt\/maquinas\/azeite\/\" style=\"color:#A69B05;font-weight:700;text-decoration:none;font-family:&#039;Source Sans 3&#039;,&#039;Source Sans Pro&#039;,Arial,sans-serif\">instala\u00e7\u00f5es completas de lagar.<\/a>\t\t\t\t\t<\/p>\n\t\t\t\t\n\t\t\t<\/div>\n\t\t\t\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-cbbcd49 elementor-position-inline-start elementor-view-default elementor-mobile-position-block-start elementor-widget elementor-widget-icon-box\" data-id=\"cbbcd49\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"icon-box.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-icon-box-wrapper\">\n\n\t\t\t\t\t\t<div class=\"elementor-icon-box-icon\">\n\t\t\t\t<span  class=\"elementor-icon\">\n\t\t\t\t<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" height=\"512\" viewBox=\"0 0 152 152\" width=\"512\"><g id=\"Layer_2\" data-name=\"Layer 2\"><g id=\"Black_And_White\" data-name=\"Black And White\"><g id=\"_03.3\" data-name=\"03.3\"><path d=\"m140 0h-128a12 12 0 0 0 -12 12v128a12 12 0 0 0 12 12h128a12 12 0 0 0 12-12v-128a12 12 0 0 0 -12-12zm-43.75 109.75q-8 6.25-21 6.25a34.51 34.51 0 0 1 -14.25-2.91 22.2 22.2 0 0 1 -9.9-8.09 21 21 0 0 1 -3.37-11.73h18.12a8.13 8.13 0 0 0 2.88 6.2 10.24 10.24 0 0 0 7.11 2.62 10.7 10.7 0 0 0 7.59-2.65 8.83 8.83 0 0 0 2.83-6.76q0-5.88-2.94-8.34t-8.12-2.43h-8.77v-13.42h8.5q10.07 0 10.07-9.88a8.55 8.55 0 0 0 -2.4-6.28 9.15 9.15 0 0 0 -6.79-2.44 9.78 9.78 0 0 0 -6.2 2.11 6.37 6.37 0 0 0 -2.61 5.16h-18a18.42 18.42 0 0 1 3.42-10.95 22.54 22.54 0 0 1 9.49-7.51 32.37 32.37 0 0 1 13.29-2.7q13 0 20.41 5.93t7.39 16.3a16.44 16.44 0 0 1 -3 9.49 21.92 21.92 0 0 1 -9 7.28 20.9 20.9 0 0 1 9.72 6.81 18 18 0 0 1 3.53 11.3 20.08 20.08 0 0 1 -8 16.64z\"><\/path><\/g><\/g><\/g><\/svg>\t\t\t\t<\/span>\n\t\t\t<\/div>\n\t\t\t\n\t\t\t\t\t\t<div class=\"elementor-icon-box-content\">\n\n\t\t\t\t\t\t\t\t\t<h3 class=\"elementor-icon-box-title\">\n\t\t\t\t\t\t<span  >\n\t\t\t\t\t\t\tBatimento da pasta\t\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/h3>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t<p class=\"elementor-icon-box-description\">\n\t\t\t\t\t\tA pasta obtida \u00e9 batida lentamente durante um per\u00edodo determinado, a uma temperatura controlada, para favorecer que as pequenas gotas de azeite se agrupem em gotas de maior tamanho \u2014um fen\u00f3meno conhecido como coalesc\u00eancia\u2014 facilitando assim a sua posterior separa\u00e7\u00e3o. A temperatura e o tempo de batimento s\u00e3o dois dos fatores que mais influenciam o sabor e o aroma do azeite: um batimento a baixa temperatura preserva melhor os compostos arom\u00e1ticos e fen\u00f3licos, embora reduza ligeiramente o rendimento de extra\u00e7\u00e3o.\t\t\t\t\t<\/p>\n\t\t\t\t\n\t\t\t<\/div>\n\t\t\t\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-511e3e3 elementor-position-inline-start elementor-view-default elementor-mobile-position-block-start elementor-widget elementor-widget-icon-box\" data-id=\"511e3e3\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"icon-box.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-icon-box-wrapper\">\n\n\t\t\t\t\t\t<div class=\"elementor-icon-box-icon\">\n\t\t\t\t<span  class=\"elementor-icon\">\n\t\t\t\t<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" height=\"512\" viewBox=\"0 0 152 152\" width=\"512\"><g id=\"Layer_2\" data-name=\"Layer 2\"><g id=\"Black_And_White\" data-name=\"Black And White\"><g id=\"_04.4\" data-name=\"04.4\"><path d=\"m77.54 61.99 1.15-1.87v24.62h-14.39z\"><\/path><path d=\"m140 0h-128a12 12 0 0 0 -12 12v128a12 12 0 0 0 12 12h128a12 12 0 0 0 12-12v-128a12 12 0 0 0 -12-12zm-34.66 99h-8.13v17h-18.52v-17h-30.93l-1.1-11.3 32-51.54v-.16h18.55v48.74h8.13z\"><\/path><\/g><\/g><\/g><\/svg>\t\t\t\t<\/span>\n\t\t\t<\/div>\n\t\t\t\n\t\t\t\t\t\t<div class=\"elementor-icon-box-content\">\n\n\t\t\t\t\t\t\t\t\t<h3 class=\"elementor-icon-box-title\">\n\t\t\t\t\t\t<span  >\n\t\t\t\t\t\t\tExtra\u00e7\u00e3o e centrifuga\u00e7\u00e3o\t\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/h3>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t<p class=\"elementor-icon-box-description\">\n\t\t\t\t\t\tA pasta batida \u00e9 introduzida numa centrifugadora horizontal (decantador), que separa, por diferen\u00e7a de densidade, as tr\u00eas fases presentes: azeite, \u00e1gua-ru\u00e7a e baga\u00e7o. O azeite resultante passa depois por uma segunda centrifugadora, desta vez vertical, que elimina os restos de humidade e s\u00f3lidos em suspens\u00e3o que ainda cont\u00e9m. \u00c9 a etapa que substituiu quase por completo a prensagem tradicional. Tal como a moagem, faz parte das nossas  <a href=\"https:\/\/agrovin.com\/pt-pt\/maquinas\/azeite\/\" style=\"color:#A69B05;font-weight:700;text-decoration:none;font-family:&#039;Source Sans 3&#039;,&#039;Source Sans Pro&#039;,Arial,sans-serif\">instala\u00e7\u00f5es completas de lagar.<\/a>\t\t\t\t\t<\/p>\n\t\t\t\t\n\t\t\t<\/div>\n\t\t\t\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-c32dff9 elementor-position-inline-start elementor-view-default elementor-mobile-position-block-start elementor-widget elementor-widget-icon-box\" data-id=\"c32dff9\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"icon-box.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-icon-box-wrapper\">\n\n\t\t\t\t\t\t<div class=\"elementor-icon-box-icon\">\n\t\t\t\t<span  class=\"elementor-icon\">\n\t\t\t\t<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" height=\"512\" viewBox=\"0 0 152 152\" width=\"512\"><g id=\"Layer_2\" data-name=\"Layer 2\"><g id=\"Black_And_White\" data-name=\"Black And White\"><g id=\"_05.5\" data-name=\"05.5\"><path d=\"m140 0h-128a12 12 0 0 0 -12 12v128a12 12 0 0 0 12 12h128a12 12 0 0 0 12-12v-128a12 12 0 0 0 -12-12zm-39.83 103.24a23.21 23.21 0 0 1 -9.51 9.45 30 30 0 0 1 -14.47 3.31 32.33 32.33 0 0 1 -13.93-3.06 25 25 0 0 1 -10.19-8.39 20.37 20.37 0 0 1 -3.63-12h18.32a10.39 10.39 0 0 0 2.76 6.87 8.81 8.81 0 0 0 6.56 2.54q9.21 0 9.22-13.63 0-12.6-11.28-12.61-6.39 0-9.54 4.12l-14.48-3.47 4.78-40.37h46.13v14.2h-31.28l-1.79 15.68a21.13 21.13 0 0 1 5.13-2 23.35 23.35 0 0 1 6.2-.87q11.76 0 18.08 7t6.31 19.54a28 28 0 0 1 -3.39 13.69z\"><\/path><\/g><\/g><\/g><\/svg>\t\t\t\t<\/span>\n\t\t\t<\/div>\n\t\t\t\n\t\t\t\t\t\t<div class=\"elementor-icon-box-content\">\n\n\t\t\t\t\t\t\t\t\t<h3 class=\"elementor-icon-box-title\">\n\t\t\t\t\t\t<span  >\n\t\t\t\t\t\t\tFiltra\u00e7\u00e3o e clarifica\u00e7\u00e3o\t\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/h3>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t<p class=\"elementor-icon-box-description\">\n\t\t\t\t\t\tEmbora o azeite j\u00e1 saia limpo do processo de centrifuga\u00e7\u00e3o, costuma conservar uma pequena quantidade de part\u00edculas em suspens\u00e3o e humidade residual. A filtra\u00e7\u00e3o \u2014atrav\u00e9s de filtros de terras ou de placas\u2014 elimina estes res\u00edduos e d\u00e1 como resultado um azeite est\u00e1vel e transparente, o que facilita ainda mais a sua conserva\u00e7\u00e3o a longo prazo.<br><br><a href=\"https:\/\/agrovin.com\/pt-pt\/maquinas\/azeite\/\" style=\"color:#A69B05;font-weight:700;text-decoration:none;font-family:&#039;Source Sans 3&#039;,&#039;Source Sans Pro&#039;,Arial,sans-serif\">Ver maquinaria de filtra\u00e7\u00e3o para azeite de oliva \u2192<\/a>\t\t\t\t\t<\/p>\n\t\t\t\t\n\t\t\t<\/div>\n\t\t\t\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-579a9a8 elementor-position-inline-start elementor-view-default elementor-mobile-position-block-start elementor-widget elementor-widget-icon-box\" data-id=\"579a9a8\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"icon-box.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-icon-box-wrapper\">\n\n\t\t\t\t\t\t<div class=\"elementor-icon-box-icon\">\n\t\t\t\t<span  class=\"elementor-icon\">\n\t\t\t\t<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" id=\"Capa_1\" viewBox=\"0 0 512 512\"><path d=\"M285.26,276.58c-6.5-5.81-14.73-8.71-24.69-8.71-6.92,0-13.9,2.01-20.96,6.02-7.06,4.01-13.35,10.72-18.88,20.13,2.76,20.75,8.02,35.07,15.77,42.95,7.74,7.88,16.19,11.83,25.32,11.83s16.94-3.38,23.45-10.17c6.5-6.78,9.75-17.64,9.75-32.58,0-13.83-3.26-23.66-9.75-29.46Z\"><\/path><path d=\"M471.58,0H40.42C18.1,0,0,18.1,0,40.42v431.16c0,22.32,18.1,40.42,40.42,40.42h431.16c22.32,0,40.42-18.1,40.42-40.42V40.42c0-22.32-18.1-40.42-40.42-40.42ZM338.58,353.14c-8.03,13.14-18.61,23.31-31.75,30.5-13.14,7.19-27.74,10.79-43.78,10.79-16.88,0-32.93-4.5-48.14-13.49-15.22-8.99-27.6-23.1-37.14-42.33-9.54-19.23-14.32-44.2-14.32-74.91,0-32.92,5.04-59.9,15.15-80.92,10.1-21.02,23.24-36.58,39.43-46.69,16.18-10.1,33.54-15.15,52.08-15.15,17.43,0,32.51,3.11,45.24,9.34,12.72,6.23,23.24,13.63,31.54,22.2l-31.96,36.52c-4.43-4.98-10.45-9.34-18.05-13.07-7.61-3.73-15.29-5.6-23.03-5.6-9.69,0-18.54,2.56-26.56,7.68-8.03,5.12-14.46,13.69-19.3,25.73-4.84,12.03-7.68,28.29-8.51,48.76,6.91-8.85,15.42-15.7,25.52-20.54,10.1-4.84,19.16-7.26,27.18-7.26,22.68,0,41.43,6.58,56.23,19.71,14.8,13.14,22.2,33.69,22.2,61.63,0,18.26-4.01,33.96-12.04,47.1Z\"><\/path><\/svg>\t\t\t\t<\/span>\n\t\t\t<\/div>\n\t\t\t\n\t\t\t\t\t\t<div class=\"elementor-icon-box-content\">\n\n\t\t\t\t\t\t\t\t\t<h3 class=\"elementor-icon-box-title\">\n\t\t\t\t\t\t<span  >\n\t\t\t\t\t\t\tArmazenamento e conserva\u00e7\u00e3o\t\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/h3>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t<p class=\"elementor-icon-box-description\">\n\t\t\t\t\t\tO azeite \u00e9 armazenado em dep\u00f3sitos de a\u00e7o inoxid\u00e1vel, um material inerte que n\u00e3o altera as suas propriedades. A temperatura de conserva\u00e7\u00e3o \u2014idealmente entre 15 e 20\u00b0C, sem luz direta\u2014 e a aus\u00eancia de oxig\u00e9nio dentro do dep\u00f3sito s\u00e3o os dois fatores que mais condicionam a estabilidade do azeite durante esta fase. <br><br><a href=\"https:\/\/agrovin.com\/pt-pt\/maquinas\/azeite\/\" style=\"color:#A69B05;font-weight:700;text-decoration:none;font-family:&#039;Source Sans 3&#039;,&#039;Source Sans Pro&#039;,Arial,sans-serif\">Ver dep\u00f3sitos para azeite de oliva \u2192<\/a>\t\t\t\t\t<\/p>\n\t\t\t\t\n\t\t\t<\/div>\n\t\t\t\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-58af745 elementor-position-inline-start elementor-view-default elementor-mobile-position-block-start elementor-widget elementor-widget-icon-box\" data-id=\"58af745\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"icon-box.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-icon-box-wrapper\">\n\n\t\t\t\t\t\t<div class=\"elementor-icon-box-icon\">\n\t\t\t\t<span  class=\"elementor-icon\">\n\t\t\t\t<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" id=\"Capa_1\" viewBox=\"0 0 512 512\"><path d=\"M471.58,0H40.42C18.1,0,0,18.1,0,40.42v431.16c0,22.32,18.1,40.42,40.42,40.42h431.16c22.32,0,40.42-18.1,40.42-40.42V40.42c0-22.32-18.1-40.42-40.42-40.42ZM348.13,163.28c-15.22,18.54-27.46,35.97-36.73,52.29-9.27,16.33-16.46,32.99-21.58,50.01-5.12,17.02-8.79,35.48-11,55.4-2.22,19.92-3.88,42.74-4.98,68.47h-61.42c1.66-29.32,4.84-55.61,9.54-78.85,4.7-23.24,11.89-45.51,21.58-66.82,9.68-21.3,22.82-43.43,39.42-66.4h-118.28v-51.46h183.43v37.35Z\"><\/path><\/svg>\t\t\t\t<\/span>\n\t\t\t<\/div>\n\t\t\t\n\t\t\t\t\t\t<div class=\"elementor-icon-box-content\">\n\n\t\t\t\t\t\t\t\t\t<h3 class=\"elementor-icon-box-title\">\n\t\t\t\t\t\t<span  >\n\t\t\t\t\t\t\tEngarrafamento e rotulagem\t\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/h3>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t<p class=\"elementor-icon-box-description\">\n\t\t\t\t\t\tA \u00faltima etapa consiste em transferir o azeite dos dep\u00f3sitos de armazenamento para a embalagem final \u2014garrafa, garraf\u00e3o ou formato a granel\u2014, atrav\u00e9s de linhas de enchimento semiautom\u00e1ticas ou autom\u00e1ticas consoante o volume de produ\u00e7\u00e3o, seguida da respetiva rotulagem. <br><br><a href=\"https:\/\/agrovin.com\/pt-pt\/maquinas\/azeite\/\" style=\"color:#A69B05;font-weight:700;text-decoration:none;font-family:&#039;Source Sans 3&#039;,&#039;Source Sans Pro&#039;,Arial,sans-serif\">Ver linhas de engarrafamento e rotuladoras para azeite de oliva \u2192<\/a> \t\t\t\t\t<\/p>\n\t\t\t\t\n\t\t\t<\/div>\n\t\t\t\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-ebd94e4 elementor-widget elementor-widget-heading\" data-id=\"ebd94e4\" data-element_type=\"widget\" data-e-type=\"widget\" id=\"maquinaria\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Que maquinaria interv\u00e9m em cada etapa<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-25089ae elementor-widget elementor-widget-text-editor\" data-id=\"25089ae\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Resumo das 7 etapas e do tipo de equipamento que a Agrovin utiliza em cada uma:<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-be5f3d7 elementor-widget elementor-widget-html\" data-id=\"be5f3d7\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"html.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<link href=\"https:\/\/fonts.googleapis.com\/css2?family=Source+Sans+3:wght@600;700&family=Open+Sans:wght@400;600&display=swap\" rel=\"stylesheet\">\n<div style=\"border-radius:12px;overflow:hidden;width:100%;\">\n  <table style=\"width:100%;border-collapse:collapse;font-family:'Open Sans',Arial,sans-serif;\">\n    <thead>\n      <tr>\n        <th style=\"background:#99172a;color:#ffffff;text-align:left;padding:14px 20px;font-family:'Source Sans 3','Source Sans Pro',Arial,sans-serif;font-weight:700;font-size:15px;letter-spacing:.2px;border-top-left-radius:12px;\">Etapa<\/th>\n        <th style=\"background:#99172a;color:#ffffff;text-align:left;padding:14px 20px;font-family:'Source Sans 3','Source Sans Pro',Arial,sans-serif;font-weight:700;font-size:15px;letter-spacing:.2px;border-top-right-radius:12px;\">Maquinaria<\/th>\n      <\/tr>\n    <\/thead>\n    <tbody>\n      <tr>\n        <td style=\"padding:14px 20px;font-family:'Open Sans',Arial,sans-serif;font-size:15px;font-weight:600;color:#1c1a19;border-bottom:1px solid #e6e6e6;\">1. Rece\u00e7\u00e3o e limpeza<\/td>\n        <td style=\"padding:14px 20px;font-family:'Open Sans',Arial,sans-serif;font-size:15px;color:#1c1a19;border-bottom:1px solid #e6e6e6;\"><a href=\"https:\/\/agrovin.com\/pt-pt\/maquinas\/azeite\/\" style=\"color:#99172a;font-weight:700;text-decoration:none;\">Instala\u00e7\u00e3o completa de lagar<\/a><\/td>\n      <\/tr>\n      <tr>\n        <td style=\"padding:14px 20px;font-family:'Open Sans',Arial,sans-serif;font-size:15px;font-weight:600;color:#1c1a19;border-bottom:1px solid #e6e6e6;\">2. Moagem<\/td>\n        <td style=\"padding:14px 20px;font-family:'Open Sans',Arial,sans-serif;font-size:15px;color:#1c1a19;border-bottom:1px solid #e6e6e6;\"><a href=\"https:\/\/agrovin.com\/pt-pt\/maquinas\/azeite\/\" style=\"color:#99172a;font-weight:700;text-decoration:none;\">Instala\u00e7\u00e3o completa de lagar<\/a><\/td>\n      <\/tr>\n      <tr>\n        <td style=\"padding:14px 20px;font-family:'Open Sans',Arial,sans-serif;font-size:15px;font-weight:600;color:#1c1a19;border-bottom:1px solid #e6e6e6;\">3. Batimento<\/td>\n        <td style=\"padding:14px 20px;font-family:'Open Sans',Arial,sans-serif;font-size:15px;color:#1c1a19;border-bottom:1px solid #e6e6e6;\"><a href=\"https:\/\/agrovin.com\/pt-pt\/maquinas\/azeite\/\" style=\"color:#99172a;font-weight:700;text-decoration:none;\">Instala\u00e7\u00e3o completa de lagar<\/a><\/td>\n      <\/tr>\n      <tr>\n        <td style=\"padding:14px 20px;font-family:'Open Sans',Arial,sans-serif;font-size:15px;font-weight:600;color:#1c1a19;border-bottom:1px solid #e6e6e6;\">4. Extra\u00e7\u00e3o e centrifuga\u00e7\u00e3o<\/td>\n        <td style=\"padding:14px 20px;font-family:'Open Sans',Arial,sans-serif;font-size:15px;color:#1c1a19;border-bottom:1px solid #e6e6e6;\"><a href=\"https:\/\/agrovin.com\/pt-pt\/maquinas\/azeite\/\" style=\"color:#99172a;font-weight:700;text-decoration:none;\">Instala\u00e7\u00e3o completa de lagar<\/a><\/td>\n      <\/tr>\n      <tr>\n        <td style=\"padding:14px 20px;font-family:'Open Sans',Arial,sans-serif;font-size:15px;font-weight:600;color:#1c1a19;border-bottom:1px solid #e6e6e6;\">5. Filtra\u00e7\u00e3o e clarifica\u00e7\u00e3o<\/td>\n        <td style=\"padding:14px 20px;font-family:'Open Sans',Arial,sans-serif;font-size:15px;color:#1c1a19;border-bottom:1px solid #e6e6e6;\"><a href=\"https:\/\/agrovin.com\/pt-pt\/maquinas\/azeite\/\" style=\"color:#99172a;font-weight:700;text-decoration:none;\">Filtros de terras e de placas<\/a><\/td>\n      <\/tr>\n      <tr>\n        <td style=\"padding:14px 20px;font-family:'Open Sans',Arial,sans-serif;font-size:15px;font-weight:600;color:#1c1a19;border-bottom:1px solid #e6e6e6;\">6. Armazenamento<\/td>\n        <td style=\"padding:14px 20px;font-family:'Open Sans',Arial,sans-serif;font-size:15px;color:#1c1a19;border-bottom:1px solid #e6e6e6;\"><a href=\"https:\/\/agrovin.com\/pt-pt\/maquinas\/azeite\/\" style=\"color:#99172a;font-weight:700;text-decoration:none;\">Dep\u00f3sitos de a\u00e7o inoxid\u00e1vel<\/a><\/td>\n      <\/tr>\n      <tr>\n        <td style=\"padding:14px 20px;font-family:'Open Sans',Arial,sans-serif;font-size:15px;font-weight:600;color:#1c1a19;border-bottom-left-radius:12px;\">7. Engarrafamento e rotulagem<\/td>\n        <td style=\"padding:14px 20px;font-family:'Open Sans',Arial,sans-serif;font-size:15px;color:#1c1a19;border-bottom-right-radius:12px;\"><a href=\"https:\/\/agrovin.com\/pt-pt\/maquinas\/azeite\/\" style=\"color:#99172a;font-weight:700;text-decoration:none;\">Linhas de engarrafamento e rotuladoras<\/a><\/td>\n      <\/tr>\n    <\/tbody>\n  <\/table>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-6384bb7 elementor-widget elementor-widget-button\" data-id=\"6384bb7\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-button-wrapper\">\n\t\t\t\t\t<a class=\"elementor-button elementor-button-link elementor-size-sm\" href=\"https:\/\/agrovin.com\/pt-pt\/maquinas\/azeite\/\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">VER TODA A MAQUINARIA PARA AZEITE DE OLIVA<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-a3a2f72 e-con-full e-ecs-flex e-flex e-con e-child\" data-id=\"a3a2f72\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;ecs_container_type&quot;:&quot;flex&quot;}\">\n\t\t\t\t<div class=\"elementor-element elementor-element-cbc86ee elementor-widget elementor-widget-heading\" data-id=\"cbc86ee\" data-element_type=\"widget\" data-e-type=\"widget\" id=\"veedeo\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">O processo, explicado pela Agrovin<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-413d493 elementor-widget elementor-widget-video\" data-id=\"413d493\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;youtube_url&quot;:&quot;https:\\\/\\\/youtu.be\\\/DrTjgrio7t0&quot;,&quot;video_type&quot;:&quot;youtube&quot;,&quot;controls&quot;:&quot;yes&quot;}\" data-widget_type=\"video.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-wrapper elementor-open-inline\">\n\t\t\t<div class=\"elementor-video\"><\/div>\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-9de8b97 e-con-full e-ecs-flex e-flex e-con e-child\" data-id=\"9de8b97\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;,&quot;ecs_container_type&quot;:&quot;flex&quot;}\">\n\t\t\t\t<div class=\"elementor-element elementor-element-3673b62 elementor-widget elementor-widget-heading\" data-id=\"3673b62\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Tem d\u00favidas sobre que equipamento se adequa ao seu projeto de lagar?<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-87dbc96 elementor-widget elementor-widget-button\" data-id=\"87dbc96\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-button-wrapper\">\n\t\t\t\t\t<a class=\"elementor-button elementor-button-link elementor-size-sm\" href=\"#elementor-action%3Aaction%3Dpopup%3Aopen%26settings%3DeyJpZCI6MTI4NTQ2LCJ0b2dnbGUiOmZhbHNlfQ%3D%3D\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">FALE COM A NOSSA EQUIPA T\u00c9CNICA<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-cfb9b3b e-con-full e-ecs-flex e-flex e-con e-child\" data-id=\"cfb9b3b\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;,&quot;ecs_container_type&quot;:&quot;flex&quot;}\">\n\t\t\t\t<div class=\"elementor-element elementor-element-8891fea elementor-widget elementor-widget-heading\" data-id=\"8891fea\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Procura maquinaria ou solu\u00e7\u00f5es para o seu lagar?<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-80520a1 elementor-widget elementor-widget-text-editor\" data-id=\"80520a1\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Na Agrovin concebemos e fabricamos maquinaria para cada uma das etapas descritas neste guia, e desenvolvemos projetos de instala\u00e7\u00f5es completas chave-na-m\u00e3o, adaptadas a qualquer volume de produ\u00e7\u00e3o.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-98aef63 elementor-widget elementor-widget-button\" data-id=\"98aef63\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-button-wrapper\">\n\t\t\t\t\t<a class=\"elementor-button elementor-button-link elementor-size-sm\" href=\"https:\/\/agrovin.com\/pt-pt\/maquinas\/azeite\/\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">VER MAQUINARIA PARA AZEITE DE OLIVA <\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-1e70c6e elementor-widget elementor-widget-button\" data-id=\"1e70c6e\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-button-wrapper\">\n\t\t\t\t\t<a class=\"elementor-button elementor-size-sm\" role=\"button\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">DESCUBRA AS NOSSAS SOLU\u00c7\u00d5ES PARA AZEITE DE OLIVA<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-231073a elementor-widget elementor-widget-heading\" data-id=\"231073a\" data-element_type=\"widget\" data-e-type=\"widget\" id=\"faqs\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Perguntas frequentes<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-4f8bd67 special-accordeon elementor-widget elementor-widget-n-accordion\" data-id=\"4f8bd67\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;default_state&quot;:&quot;all_collapsed&quot;,&quot;max_items_expended&quot;:&quot;one&quot;,&quot;n_accordion_animation_duration&quot;:{&quot;unit&quot;:&quot;ms&quot;,&quot;size&quot;:400,&quot;sizes&quot;:[]}}\" data-widget_type=\"nested-accordion.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"e-n-accordion\" aria-label=\"Accordion. Open links with Enter or Space, close with Escape, and navigate with Arrow Keys\">\n\t\t\t\t\t\t<details id=\"e-n-accordion-item-8340\" class=\"e-n-accordion-item\" >\n\t\t\t\t<summary class=\"e-n-accordion-item-title\" data-accordion-index=\"1\" tabindex=\"0\" aria-expanded=\"false\" aria-controls=\"e-n-accordion-item-8340\" >\n\t\t\t\t\t<span class='e-n-accordion-item-title-header'><h3 class=\"e-n-accordion-item-title-text\"> De onde vem o azeite de oliva? <\/h3><\/span>\n\t\t\t\t\t\t\t<span class='e-n-accordion-item-title-icon'>\n\t\t\t<span class='e-opened' ><i aria-hidden=\"true\" class=\"fas fa-minus\"><\/i><\/span>\n\t\t\t<span class='e-closed'><i aria-hidden=\"true\" class=\"fas fa-plus\"><\/i><\/span>\n\t\t<\/span>\n\n\t\t\t\t\t\t<\/summary>\n\t\t\t\t<div role=\"region\" aria-labelledby=\"e-n-accordion-item-8340\" class=\"elementor-element elementor-element-526b2fe e-con-full e-ecs-flex e-flex e-con e-child\" data-id=\"526b2fe\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;ecs_container_type&quot;:&quot;flex&quot;}\">\n\t\t\t\t<div class=\"elementor-element elementor-element-fa70801 elementor-widget elementor-widget-text-editor\" data-id=\"fa70801\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>O azeite de oliva prov\u00e9m exclusivamente do fruto da oliveira, a azeitona. Obt\u00e9m-se extraindo o \u00f3leo contido na sua polpa atrav\u00e9s de processos mec\u00e2nicos \u2014moagem, batimento e centrifuga\u00e7\u00e3o\u2014, sem solventes nem processos qu\u00edmicos, o que o diferencia de outros \u00f3leos vegetais que necessitam de extra\u00e7\u00e3o por solvente.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/details>\n\t\t\t\t\t\t<details id=\"e-n-accordion-item-8341\" class=\"e-n-accordion-item\" >\n\t\t\t\t<summary class=\"e-n-accordion-item-title\" data-accordion-index=\"2\" tabindex=\"-1\" aria-expanded=\"false\" aria-controls=\"e-n-accordion-item-8341\" >\n\t\t\t\t\t<span class='e-n-accordion-item-title-header'><h3 class=\"e-n-accordion-item-title-text\"> Quantos quilos de azeitona s\u00e3o necess\u00e1rios para produzir 1 litro de azeite? <\/h3><\/span>\n\t\t\t\t\t\t\t<span class='e-n-accordion-item-title-icon'>\n\t\t\t<span class='e-opened' ><i aria-hidden=\"true\" class=\"fas fa-minus\"><\/i><\/span>\n\t\t\t<span class='e-closed'><i aria-hidden=\"true\" class=\"fas fa-plus\"><\/i><\/span>\n\t\t<\/span>\n\n\t\t\t\t\t\t<\/summary>\n\t\t\t\t<div role=\"region\" aria-labelledby=\"e-n-accordion-item-8341\" class=\"elementor-element elementor-element-b2d2dc1 e-con-full e-ecs-flex e-flex e-con e-child\" data-id=\"b2d2dc1\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;ecs_container_type&quot;:&quot;flex&quot;}\">\n\t\t\t\t<div class=\"elementor-element elementor-element-ec0fcd5 elementor-widget elementor-widget-text-editor\" data-id=\"ec0fcd5\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Como refer\u00eancia geral, s\u00e3o necess\u00e1rios entre 4 e 6 kg de azeitona por cada litro de azeite obtido \u2014uma m\u00e9dia habitual de 5 kg\u2014, embora o valor exato varie consoante a variedade, o grau de matura\u00e7\u00e3o do fruto e o rendimento gordo de cada campanha.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/details>\n\t\t\t\t\t\t<details id=\"e-n-accordion-item-8342\" class=\"e-n-accordion-item\" >\n\t\t\t\t<summary class=\"e-n-accordion-item-title\" data-accordion-index=\"3\" tabindex=\"-1\" aria-expanded=\"false\" aria-controls=\"e-n-accordion-item-8342\" >\n\t\t\t\t\t<span class='e-n-accordion-item-title-header'><h3 class=\"e-n-accordion-item-title-text\"> Como se produz o azeite de oliva refinado? <\/h3><\/span>\n\t\t\t\t\t\t\t<span class='e-n-accordion-item-title-icon'>\n\t\t\t<span class='e-opened' ><i aria-hidden=\"true\" class=\"fas fa-minus\"><\/i><\/span>\n\t\t\t<span class='e-closed'><i aria-hidden=\"true\" class=\"fas fa-plus\"><\/i><\/span>\n\t\t<\/span>\n\n\t\t\t\t\t\t<\/summary>\n\t\t\t\t<div role=\"region\" aria-labelledby=\"e-n-accordion-item-8342\" class=\"elementor-element elementor-element-b42c30e e-con-full e-ecs-flex e-flex e-con e-child\" data-id=\"b42c30e\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;ecs_container_type&quot;:&quot;flex&quot;}\">\n\t\t\t\t<div class=\"elementor-element elementor-element-ff3985e elementor-widget elementor-widget-text-editor\" data-id=\"ff3985e\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>O azeite de oliva refinado n\u00e3o se obt\u00e9m pelo processo mec\u00e2nico descrito neste guia. \u00c9 elaborado a partir de azeites de oliva que n\u00e3o cumprem os par\u00e2metros sensoriais ou de acidez para serem considerados virgens (conhecidos como lampantes), submetidos a um processo f\u00edsico-qu\u00edmico de neutraliza\u00e7\u00e3o, descolora\u00e7\u00e3o e desodoriza\u00e7\u00e3o que os torna aptos para consumo. \u00c9, portanto, um processo industrial distinto do de extra\u00e7\u00e3o do azeite virgem.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/details>\n\t\t\t\t\t\t<details id=\"e-n-accordion-item-8343\" class=\"e-n-accordion-item\" >\n\t\t\t\t<summary class=\"e-n-accordion-item-title\" data-accordion-index=\"4\" tabindex=\"-1\" aria-expanded=\"false\" aria-controls=\"e-n-accordion-item-8343\" >\n\t\t\t\t\t<span class='e-n-accordion-item-title-header'><h3 class=\"e-n-accordion-item-title-text\"> Quanto tempo dura o processo completo, desde a azeitona at\u00e9 ao azeite engarrafado? <\/h3><\/span>\n\t\t\t\t\t\t\t<span class='e-n-accordion-item-title-icon'>\n\t\t\t<span class='e-opened' ><i aria-hidden=\"true\" class=\"fas fa-minus\"><\/i><\/span>\n\t\t\t<span class='e-closed'><i aria-hidden=\"true\" class=\"fas fa-plus\"><\/i><\/span>\n\t\t<\/span>\n\n\t\t\t\t\t\t<\/summary>\n\t\t\t\t<div role=\"region\" aria-labelledby=\"e-n-accordion-item-8343\" class=\"elementor-element elementor-element-aa6b713 e-ecs-flex e-flex e-con-boxed e-con e-child\" data-id=\"aa6b713\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;ecs_container_type&quot;:&quot;flex&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-5c51f85 elementor-widget elementor-widget-text-editor\" data-id=\"5c51f85\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>A extra\u00e7\u00e3o em si \u2014desde a moagem at\u00e9 \u00e0 centrifuga\u00e7\u00e3o final\u2014 demora entre 1 e 2 horas numa linha cont\u00ednua. O verdadeiramente determinante para a qualidade \u00e9 o tempo decorrido entre a apanha e a moagem: quanto mais cedo a azeitona for processada, melhor se conservam as suas propriedades, pelo que se recomenda n\u00e3o ultrapassar as 24-48 horas.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/details>\n\t\t\t\t\t\t<details id=\"e-n-accordion-item-8344\" class=\"e-n-accordion-item\" >\n\t\t\t\t<summary class=\"e-n-accordion-item-title\" data-accordion-index=\"5\" tabindex=\"-1\" aria-expanded=\"false\" aria-controls=\"e-n-accordion-item-8344\" >\n\t\t\t\t\t<span class='e-n-accordion-item-title-header'><h3 class=\"e-n-accordion-item-title-text\"> Que diferen\u00e7a existe entre o azeite de oliva virgem extra e o azeite de oliva virgem? <\/h3><\/span>\n\t\t\t\t\t\t\t<span class='e-n-accordion-item-title-icon'>\n\t\t\t<span class='e-opened' ><i aria-hidden=\"true\" class=\"fas fa-minus\"><\/i><\/span>\n\t\t\t<span class='e-closed'><i aria-hidden=\"true\" class=\"fas fa-plus\"><\/i><\/span>\n\t\t<\/span>\n\n\t\t\t\t\t\t<\/summary>\n\t\t\t\t<div role=\"region\" aria-labelledby=\"e-n-accordion-item-8344\" class=\"elementor-element elementor-element-053c6c5 e-ecs-flex e-flex e-con-boxed e-con e-child\" data-id=\"053c6c5\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;ecs_container_type&quot;:&quot;flex&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-b50ff5d elementor-widget elementor-widget-text-editor\" data-id=\"b50ff5d\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Ambos se obt\u00eam atrav\u00e9s do mesmo processo exclusivamente mec\u00e2nico descrito neste guia. A diferen\u00e7a est\u00e1 na qualidade final: o virgem extra deve ter uma acidez igual ou inferior a 0,8% e passar num painel de prova sem defeitos sensoriais; o virgem admite uma acidez at\u00e9 2% e ligeiros defeitos organol\u00e9ticos.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/details>\n\t\t\t\t\t\t<details id=\"e-n-accordion-item-8345\" class=\"e-n-accordion-item\" >\n\t\t\t\t<summary class=\"e-n-accordion-item-title\" data-accordion-index=\"6\" tabindex=\"-1\" aria-expanded=\"false\" aria-controls=\"e-n-accordion-item-8345\" >\n\t\t\t\t\t<span class='e-n-accordion-item-title-header'><h3 class=\"e-n-accordion-item-title-text\"> Porque se continua a falar em \"primeira press\u00e3o a frio\" se j\u00e1 quase n\u00e3o se usam prensas? <\/h3><\/span>\n\t\t\t\t\t\t\t<span class='e-n-accordion-item-title-icon'>\n\t\t\t<span class='e-opened' ><i aria-hidden=\"true\" class=\"fas fa-minus\"><\/i><\/span>\n\t\t\t<span class='e-closed'><i aria-hidden=\"true\" class=\"fas fa-plus\"><\/i><\/span>\n\t\t<\/span>\n\n\t\t\t\t\t\t<\/summary>\n\t\t\t\t<div role=\"region\" aria-labelledby=\"e-n-accordion-item-8345\" class=\"elementor-element elementor-element-ca69923 e-ecs-flex e-flex e-con-boxed e-con e-child\" data-id=\"ca69923\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;ecs_container_type&quot;:&quot;flex&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-3ea9c8a elementor-widget elementor-widget-text-editor\" data-id=\"3ea9c8a\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>\u00c9 uma express\u00e3o herdada do m\u00e9todo tradicional de extra\u00e7\u00e3o por prensagem, hoje praticamente em desuso na ind\u00fastria. A grande maioria do azeite de oliva atual \u00e9 extra\u00edda por centrifuga\u00e7\u00e3o cont\u00ednua, n\u00e3o por prensagem. O termo persiste na linguagem comercial, mas tecnicamente j\u00e1 n\u00e3o descreve o processo real empregue na maioria dos lagares atuais.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/details>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-8c1617d e-ecs-flex e-flex e-con-boxed e-con e-parent\" data-id=\"8c1617d\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;ecs_container_type&quot;:&quot;flex&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>GUIA T\u00c9CNICO \u00b7 PROCESSO INDUSTRIAL NO LAGAR Como se produz oazeite de oliva O azeite de oliva prov\u00e9m da azeitona e obt\u00e9m-se atrav\u00e9s de um processo mec\u00e2nico e industrial que a transforma em azeite em poucas horas. Percorremos as sete etapas do processo completo \u2014rece\u00e7\u00e3o, moagem, batimento, extra\u00e7\u00e3o, filtra\u00e7\u00e3o, armazenamento e engarrafamento\u2014 e que maquinaria [&hellip;]<\/p>\n","protected":false},"author":347,"featured_media":128314,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"inline_featured_image":false,"site-sidebar-layout":"default","site-content-layout":"page-builder","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"disabled","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"class_list":["post-128653","page","type-page","status-publish","has-post-thumbnail","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/agrovin.com\/pt-pt\/wp-json\/wp\/v2\/pages\/128653","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/agrovin.com\/pt-pt\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/agrovin.com\/pt-pt\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/agrovin.com\/pt-pt\/wp-json\/wp\/v2\/users\/347"}],"replies":[{"embeddable":true,"href":"https:\/\/agrovin.com\/pt-pt\/wp-json\/wp\/v2\/comments?post=128653"}],"version-history":[{"count":11,"href":"https:\/\/agrovin.com\/pt-pt\/wp-json\/wp\/v2\/pages\/128653\/revisions"}],"predecessor-version":[{"id":128666,"href":"https:\/\/agrovin.com\/pt-pt\/wp-json\/wp\/v2\/pages\/128653\/revisions\/128666"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/agrovin.com\/pt-pt\/wp-json\/wp\/v2\/media\/128314"}],"wp:attachment":[{"href":"https:\/\/agrovin.com\/pt-pt\/wp-json\/wp\/v2\/media?parent=128653"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}