Le sorbate de potassium est un conservateur \u00e0 effet fongicide principalement utilis\u00e9 pour emp\u00eacher la refermentation des vins doux.
\nEn raison du risque de d\u00e9veloppement de bact\u00e9ries lactiques capables de d\u00e9grader l’acide sorbique en g\u00e9raniol, son application est n\u00e9cessaire pour garantir un niveau \u00e9lev\u00e9 de soufre libre.<\/p>\n
Inhibiteur de levures et de moisissures dans les vins doux.<\/p>\n
Sorbate de potassium (E-202)<\/p>\n
Vin 10 – 25 g\/hl
\nLa teneur totale en acide sorbique ne doit pas d\u00e9passer 200
\nmg\/l dans le vin. 267,9 g de sorbate de potassium sont transform\u00e9s en
\n200 g d’acide sorbique<\/p>\n
Dissoudre 5 fois son poids dans l’eau et ajouter directement au volume total de vin \u00e0 traiter.
\nPr\u00e9cautions d’emploi : Le sorbate de potassium doit \u00eatre utilis\u00e9 en pr\u00e9sence de
\ndu soufre (SO2 libre environ 25-40 mg\/l). Ne pas utiliser dans l’heure qui suit la pr\u00e9paration.<\/p>\n","protected":false},"excerpt":{"rendered":"
Le sorbate de potassium est un conservateur \u00e0 effet fongicide principalement utilis\u00e9 pour emp\u00eacher la refermentation des vins doux. En raison du risque de d\u00e9veloppement de bact\u00e9ries d’acide lactique capables de
\npour d\u00e9grader l’acide sorbique en g\u00e9raniol, son application est n\u00e9cessaire pour assurer un niveau \u00e9lev\u00e9 de soufre libre.<\/p>\n","protected":false},"featured_media":21446,"template":"","meta":{"_acf_changed":false,"inline_featured_image":false,"site-sidebar-layout":"default","site-content-layout":"default","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}}},"product_brand":[],"product_cat":[887],"product_tag":[],"class_list":{"0":"post-88930","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-controle-microbiologique","7":"pa_estilo-de-vino-blanc","8":"pa_estilo-de-vino-fut","9":"pa_estilo-de-vino-petillant","10":"pa_estilo-de-vino-rose","11":"pa_estilo-de-vino-rouge","12":"pa_objetivo-protection-microbiologique","13":"pa_objetivo-stabilisation","14":"pa_vegano-vegetalien","15":"desktop-align-left","16":"tablet-align-left","17":"mobile-align-left","19":"first","20":"instock","21":"virtual","22":"product-type-simple"},"acf":[],"_links":{"self":[{"href":"https:\/\/agrovin.com\/fr\/wp-json\/wp\/v2\/product\/88930","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/agrovin.com\/fr\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/agrovin.com\/fr\/wp-json\/wp\/v2\/types\/product"}],"version-history":[{"count":1,"href":"https:\/\/agrovin.com\/fr\/wp-json\/wp\/v2\/product\/88930\/revisions"}],"predecessor-version":[{"id":116934,"href":"https:\/\/agrovin.com\/fr\/wp-json\/wp\/v2\/product\/88930\/revisions\/116934"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/agrovin.com\/fr\/wp-json\/wp\/v2\/media\/21446"}],"wp:attachment":[{"href":"https:\/\/agrovin.com\/fr\/wp-json\/wp\/v2\/media?parent=88930"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/agrovin.com\/fr\/wp-json\/wp\/v2\/product_brand?post=88930"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/agrovin.com\/fr\/wp-json\/wp\/v2\/product_cat?post=88930"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/agrovin.com\/fr\/wp-json\/wp\/v2\/product_tag?post=88930"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}