{"id":76742,"date":"2022-05-31T10:29:57","date_gmt":"2022-05-31T09:29:57","guid":{"rendered":"https:\/\/staging.agrovin.com\/gas-monitoring\/"},"modified":"2024-12-26T16:55:18","modified_gmt":"2024-12-26T14:55:18","slug":"gas-monitoring","status":"publish","type":"page","link":"https:\/\/agrovin.com\/en\/gas-monitoring\/","title":{"rendered":"Gas monitoring"},"content":{"rendered":"\t\t
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\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tHome \/ <\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tBottling \/<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tGas monitoring<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Proper management of gases during winemaking will modulate the quality of the wine. It is important to monitor and evaluate the work carried out in the winery and the effect of the gases dissolved in the wine with each step because, depending on the phase of the process, the gases will improve or worsen the characteristics of the product.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\n\t\t\t\t\tEffect of gases (O2, CO2) at different stages of processing. <\/span>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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During the entire winemaking process, the gases must be properly managed, but at the time of bottling, it is crucial to control the gas to ensure the quality of the wine with different effects:<\/p>